Women's Health1mon
Which Foods Contain Red Dye 3? What To Be Aware Of After FDA Ban, Per Food Safety Expert
a statewide Michigan State University Extension food safety specialist. “There is no evidence that red dye No. 3 causes cancer in humans.” Chemicals In Food Packaging Detected In People Your ...
PBS27d
The FDA banned Red 3 food coloring. A scientist explains the dye’s history and health risks
Continued vigilance over Red 3 could help the nation prioritize consumer safety. Under the FDA’s mandate, manufacturers must reformulate food products and ingested drugs to leave out Red 3 by ...