Ingredients. 8 small new potatoes*, well scrubbed. 2 medium red onions, peeled, each cut into 4. 2 tbsp extra virgin olive oil, plus extra for drizzling ...

Tuscan Oven-Roasted Red Potatoes. With Salt and Wit. Tuscan oven-roasted red potatoes are seasoned with herbs you already have in your pantry and will be on the table in under 30 minutes!

This is a quick-to-fix cowboy steak dinner . Skip to content. Coronavirus; Local News. Traffic Lab; Law & Justice; Local Politics ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...

Preheat the oven to 425F. Place the potatoes on a baking sheet. Drizzle the potatoes with the olive oil then sprinkle with the kosher salt, freshly ground black pepper and minced herbs.