In many Latin American countries, this occasion is celebrated with a traditional pastry known as Rosca de Reyes, sometimes known as the “Wreath of the Kings” or king cake. The colorful ...

Baker Isaac Ramirez prepares Rosca de Reyes in the kitchen of Garland ... The tradition is similar to that of the King Cake eaten during Mardi Gras season, though the cake itself is more bread ...

The Latin American version of king cake is served in a ring shape with multicolored dried fruits that symbolize the jewels in the magi’s crowns. Rosca de reyes, which translates to wreath of the ...

The name “King Cake” is a reference to the Biblical story of the three kings or wisemen who brought gifts when Jesus was born ...

Rosca de Reyes is a round or oval-shaped cake made with a dough enriched with butter, eggs and sugar. It is often flavored with orange blossom and adorned with candied fruits that represent the ...