A quick and easy tikka marinade gives salmon a lovely spicy flavour. Bung the skewers on the barbie for a simple, healthy summer supper. Mix the yoghurt, garlic, ginger, spices and salt together ...

it lends the salmon a caramelized crust that gives way to moist, buttery flakes. You can also deploy it as a marinade for chicken or a rub for braised meats. Meanwhile, the pineapple and green ...

Thread the salmon onto skewers and season all over with salt and pepper. In a large cast-iron skillet, heat 1 tablespoon of the oil until shimmering. Add half of the skewers and cook over moderate ...