Awash, an Ethiopian restaurant, is one place that serves injera and Ethiopian cuisine in New York City. Medha: So, we've made our way to Awash in Brooklyn, and I'm here with my friend Rania ...

The Ethiopian food ... the ground and seasoned chickpeas in the shiro wet make for a creamy filling for the injera. It’s great on its own or layered as a base for chunks of chicken or lamb.