Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect date night option.

fettuccine, etc.) 1.1 lbs of cleaned shrimp 7 fl oz of heavy cream 1 medium onion, chopped 2 cloves of garlic, minced 2 tablespoons of butter Salt and pepper to taste Grated Parmesan cheese Fresh ...

Marry Me shrimp pasta features a rich sun-dried tomato cream sauce loaded with shrimp, spinach, and fragrant herbs, all ...

We cook the shrimp in the Cajun seasoning, followed by juicy, thick smoked sausage cooked until nicely browned. Then, we toss ...

A simple homemade jerk seasoning blend adds a smoky fire to creamy coconut milk in this one-pot pasta. As one of the food media's most respected voices, Brigid Ransome Washington has over two ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...

Neal’s version of shrimp and grits featured a base of cheese grits, sautéed shrimp ... using 2 cups of water, 1 cup of cream (or half and half) and 1 cup of grits. I stir them together and ...