Smoked haddock is full of flavour, but low in fat and calories, which makes it ideal for healthy dinners, especially when served with nutrient-packed lentils, poached egg and spinach! Each serving ...

Stir in the smoked paprika, followed by the tomato ... Remove the lid or foil and place the salted haddock fillets into the lentils, pressing them down with a spoon so they are almost submerged.

Firm white fish goes so well with lentils. Here Marcus Wareing steams haddock in the same pot as a soupy green lentil casserole, then tops with mascarpone. Preheat the oven to 200C/180C Fan/Gas 6.

The Smoked Haddock with Spiced Lentils was equally impressive. The tender haddock paired beautifully with the earthy lentils and creamy hollandaise, creating a dish that was as hearty as it was ...