As love is in the air and Valentine's Day fervour takes hold today (February 15), a flurry of home chefs are hunting for the winning formula to cook the perfect steak. However, many people falling ...

14. For the peppercorn sauce, crush half the peppercorns in a pestle and mortar. Add the whole and crushed peppercorns to the ...

These recipes are taken from Steak by Tim Hayward, with photographs by Sam Folan, published by Quadrille, £30. To order a copy for £25.50 with free UK delivery until 23 February, go to mailshop ...