Enjoy a guilt-free dessert with this delicious low-carb apple sponge cake—perfect for anyone avoiding flour and sugar but ...

Peel, core and slice the apples and put them in a heavy saucepan with the water, sugar and sweet geranium leaves. Cover and stew them gently ... or until the sponge mixture is firm to the touch ...

Eve's pudding is a deliciously comforting combination of stewed apples and sponge. Serve with plenty of custard or cream. Preheat the oven to 180C/160C Fan/Gas 4. Peel, core and roughly chop the ...

Baking the sponge cake: Line a rectangular baking pan with parchment paper and pour the batter onto it. Bake in a preheated ...