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EatingWell on MSNEating Less Salt May Lower Your Risk of a Second Stroke by 14%, New Study SuggestsThose with a specific type of previous stroke saw a 30% reduced risk. Reviewed by Dietitian Annie Nguyen, M.A., RD Sodium is ...
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News Medical on MSNSalt substitutes may lower stroke recurrence and death riskResearch indicates that salt substitutes reduce stroke recurrence and death risk, offering a safe dietary intervention for ...
Swapping regular salt for salt substitutes may reduce the risk of recurrent stroke and death. In a recent study, compared to ...
Dr. Aseem Malhotra, a cardiologist and public health campaigner based in London, says Americans' foods are fueling chronic ...
Adhering to a Mediterranean-style eating pattern may help Hispanic and Latino adults strengthen the tissue connections in ...
Murder Inc. founder and mastermind Irv Gotti reportedly suffered a second, more severe stroke on Tuesday, Feb. 5, and could ...
A number of health risk factors can dramatically raise your risk to suffer a devastating stroke - now a charity reveals ...
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Hosted on MSNShorter chromosome caps may predict stroke, dementiaThe length of telomeres, the protective caps at the end of chromosomes, in white blood cells may help predict the likelihood ...
putting you at higher risk for stroke. It can be treated with lifestyle changes — including exercise, diet and smoking cessation — and medication. Nonmodifiable risk factors — Age.
A new study suggests that people with shorter protective caps at the ends of their chromosomes, called telomeres, may have a ...
In a study of Hispanic/Latino adults, adhering closely to a Mediterranean-style diet appeared to improve brain health, ...
At Citizen’s Medical Center’s Survivor tent at the 2025 Heart and Stroke Walk, kids as young as 1 to seniors in their 70s ...
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