I ate this omelette on a Thai airways flight, which served it as an accompaniment to khao tom soo sap (Thai rice soup with meatballs). The combination is a perfect breakfast, whether you are in ...

A Thai omelette is quickly cooked over a high flame so it's roughly shaped and brown in spots - unlike the smooth, oval, pale yellow dish you would be served if you ordered an omelette at a French ...

2. Heat the rest of the oil in the same pan and add garlic and spring onions. Saute over high heat till glossy and add rice. 3. Stir-fry over high heat till rice is heated through. Add fish sauce, ...