Filipino Chicken Adobo with Potatoes is a delightful Ramadan recipe that combines the rich flavors of traditional Filipino ... succulent chicken pieces marinated in a savory blend of vinegar ...

If you add sugar, you should still be able to taste the vinegar – the adobo should not be sweet. There are different ways of preparing this dish. Some recipes will have you marinate the chicken ...

Salty and sour and with a hint of sweetness, this classic Filipino easy chicken supper ... Pour this over the chicken and toss to coat well. Cover and marinate in the fridge for 1 hour.

In the mid-1980s, I lived in the Republic of the Philippines and there I learned how to make the Filipino national dish, ...

Bursting with Yuletide nostalgia, Chicken Adobo with Pineapples and Christmas Ham is a love letter to long, delicious Filipino family feasts. And here are the hearty, familiar ingredients ...