Toss the oil together with the lemon juice, spring onions and chilli flakes. Use this as a marinade for the prawns - let them marinate for 15 minutes in this mixture. 2. Toss the prawns together with ...

A little sweet, a little tangy! Chef Hemant Oberoi whips up an easy yet beautiful prawn salad with chopped mangoes and a light dressing. Take a cutter and cut the bread into a small roundel. Keep ...

Full of flavour, colour and crunch this high protein prawn salad can be made up to a day in advance and finished just before serving. Perfect for packed lunches. Each serving provides 503 kcal ...

For the dressing, put 60g palm sugar ... Add some of the dressing to the salad, then drop in the hot grilled prawns and mix ...

If you like, put your meal on a bed of romaine lettuce ... This combo is a perfect universal appetizer for holiday hosting. The post vegan shrimp salad appeared first on Home & Texture.

This salad has got it all going on — perfectly ... and slightly firm to the bite noodles and prawns. Thin strips of chicken work just as well as prawns. If you have lemongrass, finely chop ...