Add corn and cook until bright yellow in color, 2 to 3 minutes. Add potatoes, green chiles, bay leaf, broth and water to the pot and bring to a boil. Reduce heat and simmer, partially covered and ...

right off the cob instead of a frozen bag of yellow corn. You can even use white corn. Whether you’re hosting a family dinner or a casual get-together, this crock pot creamed corn with bacon is ...