Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...

"There's growing evidence that diet might influence the development of Parkinson's disease," Gao continued. "Our research ...

Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...

New research links living near golf courses and contaminated water systems to higher Parkinson’s disease risk, raising ...

People who eat more ultra processed foods like cold breakfast cereal, cookies and hot dogs are more likely to have early signs of Parkinson's disease when compared to those who eat very few ultra ...

Encephalitis lethargica presents gripping story. It was a mysterious pandemic that blurred the line between physical and ...

Many patients with Parkinson's Disease do not have the right specialists diagnosing and treating them because the U.S. has ...

A large new study shows that consuming high amounts of ultra processed foods may be linked to early indicators of Parkinson’s disease.

A study published in JAMA Network Open looks at proximity to Golf Courses and the risk of Parkinson’s Disease.

If you care about Parkinson’s disease, please read studies that Vitamin B may slow down cognitive decline, and Mediterranean ...

A former military and commercial pilot is now the first Parkinson’s disease patient in the D.C. area to be using an “adaptive ...

Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person’s risk of ...