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Taro, Like Ube, Is a Popular Veggie Similar to Sweet Potatoes — but What Does It Taste Like?
The root vegetable cousin of the potato ... although both can be utilized in sweet dishes depending on the recipe. Additionally, taro can be roasted, steamed, or fried and included as a side ...
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Taro: The next superfood shaking up your kitchen routine
One such discovery is the taro root – an exotic ingredient increasingly appearing on our tables. What is taro, and why should you introduce it to your diet? Taro root is an exceptional ...
National Geographic news7y
Reviving Hawaii’s Most Valued Crop
This story appears in the December 2017 issue of National Geographic magazine. Hawaiian legend holds that taro is the sacred ancestor of all Hawaiian people. The staple root crop is so valued that ...
Food & Wine6y
Root Vegetables
F&W's guide offers recipes for every season and introduces you to unfamiliar root vegetables from other cuisines (think yuca or taro).