Most beef stroganoff recipes use a can of mushroom soup as the base for the sauce ... need to add tons of umami to the final dish. Sour Cream – You can't have stroganoff without it!

Easy CrockPot Meatball Stroganoff Soup is the perfect slow ... Look for gluten-free labels on your frozen meatballs, cream of mushroom soup, beef broth, and egg noodles to ensure this recipe ...

Tom Kerridge's creamy beef stroganoff recipe is made with mushrooms, soured cream and slices of rump steak. But the secret ingredient is a tin of beef consommé - a shortcut to a really ...

Add the vinegar and mustard and bring to the boil. Cook until the liquid has almost evaporated. Pour over the stock and cook for 3–4 minutes, or until slightly thickened.