Clean and de-core the carrots. Steam the carrots. After the first steam, cook it on low flame for about 5 minutes. Remove from fire. 2. Spread sugar on the carrots. Cover the pan and keep aside for 1 ...

This gajar paratha is made using grated carrots that are mixed in ... To begin with, take a large mixing bowl, add grated carrots, wheat flour, ginger, cumin seed powder, chopped green chillies, red ...

Top with more chopped nuts for an extra crunch and flavour. The result is a perfect bowl of warm, comforting, sugar-free Gajar ka Halwa that’s bound to become a winter favourite. This sugar-free ...