Spoon a third of the ice cream mixture into a lidded freezable container. Spoon over half of the cooled ripple sauce. Repeat the process until the container has three layers of ice cream and two ...

But this one isn't a white chocolate egg, it's a Raspberry Ripple Ice Cream egg and it's half and half. One side of the egg is pink, the other is white and it comes with a packet of buttons that ...

“A standard vanilla ice cream base is boosted with homemade raspberry purée and the attractive ripple effect is easy to achieve.” Makes: 1 litre Ingredients: 250ml whole milk A pinch of salt ...

But this one isn't a white chocolate egg, it's a Raspberry Ripple Ice Cream egg and it's half and half. One side of the egg is pink, the other is white and it comes with a packet of buttons that ...