Instructions: Preheat the Oven: Start by preheating your oven to 400°F (200°C). Line a large baking sheet with parchment paper or grease it lightly to prevent the vegetables from sticking.

Tuscan Oven-Roasted Red Potatoes. With Salt and Wit. Tuscan oven-roasted red potatoes are seasoned with herbs you already have in your pantry and will be on the table in under 30 minutes!

Ingredients. 8 small new potatoes*, well scrubbed. 2 medium red onions, peeled, each cut into 4. 2 tbsp extra virgin olive oil, plus extra for drizzling ...

This is a quick-to-fix cowboy steak dinner . Skip to content. Coronavirus; Local News. Traffic Lab; Law & Justice; Local Politics ...

Preheat the oven to 425F. Place the potatoes on a baking sheet. Drizzle the potatoes with the olive oil then sprinkle with the kosher salt, freshly ground black pepper and minced herbs.