This easy vegan pie crust recipe is very forgiving! With just 6 ingredients, you’ll get a tender, flaky crust perfect for sweet and savory pies. This non dairy pie crust is so tender and flaky ...

Partially bake empty pie crust. Let cool. Preheat oven to 375. Skin tomatoes: Bring a large pot of plain water to boil. Have a separate bowl of iced water nearby. Cut a shallow X on the bottom of each ...

This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast, a great vegan ...

Get the Vegan Mushroom Pot Pie recipe. This vegan spin on our orecchiette with sausage & broccoli rabe is packed with protein and flavor thanks to tempeh and a simple ... rice crust on the bottom ...