Tomatoes are tricky to cut because the skin is quite strong while the fruit itself is squishy. Here's how to cut tomatoes without ruining their shape.

That’s why we’re big fans of picking up packages of thinly sliced chicken breast at the grocery store. Not only does it cut down on prep time, those pre-sliced pieces cook up super-fast — it ...

2 large ripe tomatoes, or 8 to 12 cherry tomatoes, red, yellow and or orange, thinly sliced (they may need to be cut in half depending on the width of your bread) ...

Cut the tomatoes in half and place them cut-side down on baking sheets, leaving 1/2 inch or so between. Distribute the garlic cloves and thyme sprigs and spring on the olive oil.

How To Slice A Tomato For beautiful slices, you need to cut your tomato against the core. 1 .Place your tomato on its side with the core facing your dominant hand.

Give each diner a garlic clove and half a tomato. Have them rub their toast with the garlic, then with the cut tomato. (The idea is to apply a thin film of tomato on the bread.) ...

Tomatoes are a staple in every Indian kitchen, but did you know the way you cut them can change how your dish looks & tastes? Here are 5 ways to cut tomatoes for different recipes. Slice the tomato in ...

1 ripe, but firm avocado Cut the cores from the tomatoes. Place tomatoes on a cutting board, core-side down. Make 5 equally spaced downward slices, cutting part way but not through the surface.