It’s a perfect fusion of the delicacy of sushi and the convenience of a burrito, offering a meal that’s as satisfying as it is stylish. The star of today’s recipe is the salmon and avocado ...

Tightly roll your sushi, pressing firmly with each roll. Use a very sharp knife to slice 1-inch pieces. To prepare your avocado, mango, spinach roll, lay about 1/4 Cup of your spinach at the ...

The South Phoenix restaurant reemerges with a fresh new look, celebrating its Sinaloan roots with an elevated experience.