Use loose-leaf tea. “Loose-leaf tea may be more potent than tea bags,” says Jennifer House MSc, RD, a family dietitian and founder of First Step Nutrition. For brewing loose-leaf tea, make sure to ...

Stomach problems are one of those problems, which are being seen in most people these days. Your stomach remains completely ...

We checked in with tea experts—a tea sommelier, a trends forecaster in the culinary industry, and a beverage-industry ...

To make a strong antioxidant-rich drink, steep strong tulsi tea using two teaspoons of dried leaves per cup of boiling water.

Miga said tea is more appreciated in British and Eastern nations, while in France and Italy, people are more inclined to drink wine. Miga believes dark chocolate complements black, pu'er or herbal ...

Drinking water may help reduce cardiovascular disease (CVD) risk, while excessive coffee and tea intake (≥6 cups/day) ...

According to those who've tried this vibrant drink, 'blue tea' has a taste described as being "slightly earthy, floral, and mildly sweet". It is a caffeine-free beverage, so long as nothing is ...

Feeling bloated and gassy, try green tea! We all know the several health benefits of drinking just one cup of green tea daily, aren't we? But how many of you actually know the right time to drink ...