Pellets of rat poison lie scattered among mulch and fallen leaves inside Maria Hernandez Park, just feet away from where children play daily. The poison, identified as BlueMax Meal Bait, was ...

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While keeping peacocks as pets is far from unheard of, there’s a long list of reasons why doing so in the city is a uniquely poor idea. Airlines refusing to board them is the least of those reasons.

“When you’re going home at three, four in the morning, you want something good to eat and not just stopping by a random taco truck or McDonald’s,” explains Morgan, describing the void he aimed to fill ...

From morning Colombian coffee to evening espresso martinis, this Irving Avenue establishment has created a food-forward approach to the café-bar hybrid that exceeds expectations at every meal. In a ...

With expanded nonprofit partnerships and an Earth Day kickoff, the program transforms two Bushwick blocks into a car-free corridor every weekend through October. The barricades return to Troutman ...

Image source: East Coast – an artist’s rendering of the completed East Coast development – note the iconic Pepsi sign that currently lives at the waterfront The waterfront continues to see new ...

If the early 2010s was a golden era for depictions of Bushwick in the popular imagination – the “Girls” episode “Welcome to Bushwick a.k.a. The Crackcident” comes to mind – then the rest of the decade ...

Kae Burke and Anya Sapozhnikova—who, in addition to being best friends, are long-standing circus producers— opened House of Yes in Ridgewood, Queens, in 2007 as a place to host aerial and burlesque ...

Farm-to-table dining is a buzzy way of saying a simple, down-to-earth concept: prioritizing where food is grown, usually by pointing to local farms. It’s the concept animating Farm to People Kitchen & ...

Betsy Maher, the owner of beloved Bushwick bar Pearl’s Social & Billy Club, has teamed up with longtime Brooklyn bartender Jesse Sullivan to give another life to The Windjammer, the delightful ...