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Imagine it this way: Coal trains barrel by as you stand on an overpass above the tracks. The power system’s inefficiency means that every three boxcars out of four are really hauling waste — only one ...
Zollverein is a symbol of Germany’s transition away from fossil fuels toward renewable energy — a program called the Energiewende that aims to have 80 percent of the country’s energy generated from ...
Since production of different types of food requires different types of agricultural land, researchers distinguished among three distinct categories of land: grazing land, cultivated cropland and ...
The ins and outs of water management and usage in the U.S. West are complex. In a region where every drop is important, questions about water — such as who gets what, how it’s moved from one place to ...
January 21, 2015 — Conservation biology and restoration ecology have been roiled by a bandwagon termed “novel ecosystems,” heralded as the “new ecological world order” in a manifesto published in 2006 ...
“A lot of ranchers see their cattle as the enemy,” says Whit Hibbard, a fourth-generation Montana rancher and the editor of the Stockmanship Journal, which advocates low-stress livestock handling.
October 16, 2018 — The car tires were abundant and easy to spot. As were newspapers, made from trees with tough cell walls. Then there were tons of soil aged and packed with decomposed garbage from ...
Sheep Graze Higher Among the four different types of livestock featured here, mutton and lamb will see the second largest percentage increase in per capita consumption between 2014 and 2024. At 1.9 ...
Peatlands hold up to 28 times as much carbon as rainforests growing on mineral soil. The peat is so carbon rich that if it is buried long enough, say for a million years or so, pressure, time and heat ...
Both radon and manmade vapors can enter a building in much the same way that dirt is drawn into a vacuum cleaner. Suction is created when air moves from areas of high pressure to comparatively low ...
December 19, 2017 — It was the spring of 1978 and I was 7 years old when the first scoops of Ben & Jerry’s ice cream were sold in Burlington, Vermont, about an hour from the rural home I shared with ...
April 13, 2015 — It seems simple enough: Take the salt out of water so it’s drinkable. But it’s far more complex than it appears at first glance. It’s also increasingly crucial in a world where ...