Tofu Tofu adds a serving of protein to ramen. It is packed with essential nutrients and soaks the broth, making the soup thick instead of runny. The chewy texture of tofu and its firmness enhances the ...
Are you planning to travel to Allahabad from Kanpur? Road trips would be more fun and you can halt at roadside dhabas for a cup of tea, stretching your legs, and indulging in local food. From Kashmir ...
Khaman Dhokla is a soft, spongy, and savoury steamed snack made from gram flour, popular in Gujarat. Light and fluffy, it's seasoned with mustard seeds, green chillies, and curry leaves, often served ...
Korean ramen is the ultimate go-to dish when you want to enjoy a wholesome meal without cooking 4-5 dishes. The recipe of the noodle dish can be experimented with to suit your palate by adding vegan ...
If you’re looking to add a comforting South Indian touch to your winter dinners, Andhra-style pulihora is the perfect choice. Traditionally made with tamarind, this tangy rice dish has many delicious ...
The emergence of the winter season means that the vegetable market will be budding with a huge stack of fresh carrots. The seasonal produce is a must-try, and here are seven carrot-based dishes you ...
If you're celebrating goddess Saraswati and also marking Basant Panchami at home, you need to explore some festive dishes which are popularly made during this time across the country using some ...
Saraswati Puja is around the corner, and it is one of the most anticipated festivals for students. People are gearing up for what to eat at this festival, and this article will provide lesser-known ...
Did you know that yellow signifies prosperity and knowledge which is why it is associated with Goddess Saraswati? Here is a tale of why yellow foods are offered to the Goddess of Knowledge. Basant ...
India will celebrate its 76th Republic Day on January 26th this year. The special day is just around the corner and it's that time of the year when people all around the country feel patriotic. It is ...
Tricolour recipes are easy if you're creative enough! It's winter and we have access to an abundance of seasonal fruits and veggies which can be used in our Republic Day recipes. Let's have a look at ...
As India inches closer to its 76th Republic Day, the country is brimming with pride and patriotism. And what better way to honour this momentous milestone than through food? These simple and ...