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Beverages with lower alcohol by volume (4–6 percent for beer) pose a relatively lower risk compared to high-proof spirits like whiskey or vodka, which can contain 40–50 percent alcohol or more.
It’s a grossly overplayed myth that red wine can’t be put on ice, which I am definitively debunking in this very column. Done ...
A recent survey found 42% of Americans prefer to cook meals traditionally, like their elders. Unfortunately, while we all ...
Myth: Beer doesn't have as much alcohol as hard liquor. Fact: A 12-ounce bottle of beer has the same amount of alcohol as a standard shot of 80-proof liquor (either straight or in a mixed drink) or 5 ...
For the first time, research from the U.S. Centers for Disease Control and Prevention shows that teenagers are leaving ...
Deodorant is an essential part of any body care routine. It keeps body odour at bay and can even give you smooth, even-toned underarms. However, many myths surround its use. This article debunks some ...
It’s one of the most talked-about nutrients of 2025, and also one of the most divisive. Many prominent nutrition influencers ...
There is no known increased risk of drowning after eating — “whether you’re swimming for fun or [are] a professional athlete, ...
Chia seeds, rich in fiber, omega-3s, and antioxidants, can support liver health as part of a balanced diet. While they won't magically \"detox\" the liv ...
From Geoffrey Tozer to child prodigies today, audiences are fascinated by young performers. We ask how these musicians ...
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