If you love samosa, why not make it at home, especially when you have a recipe that will churn out a unique, all-new samosa that will take your taste buds by surprise! This recipe video posed on ...

Atta's Dirty Samosa is a tasty entree comprised of a triangle pastry that's been torn apart and sploshed with masala yoghurt. It's also a spicy homage to contemporary chef heroes Gaggan Anand and ...

Singhara atta samosa makes for a delectable snack to enjoy during the evening. Pair it with a hot cup of chai and pudina chutney, and you're good to go. This scrumptious snack will certainly liven up ...

Atta's Dirty Samosa is a tasty entree comprised of a triangle pastry that's been torn apart and sploshed with masala yoghurt. It's also a spicy homage to contemporary chef heroes Gaggan Anand and ...

Ingredients: 1 cup Atta (Wheat Flour) 1/2 tsp chatmasala. 1 tsp chilli powder 1 bunch coriander leaves 1/2 tsp cumin powder 3 number green chillis 1 cup maida ...

Mix singhare ka atta with ghee and water to form a dough, then fill with a spiced potato mixture. Shape into samosas and fry in hot oil until golden brown. Serve hot with green chutney.

Discover ten creative hacks to reuse leftover atta dough, including making stuffed parathas, pizza base, bread rolls, pasta, puri/phulka, samosas, breadsticks, doughnuts, calzones, and cheese ...

Deep fry the samosas in batches for 8-10 mins until crisp and brown ... This article has no comments yet, be the first to comment. News. Ofori-Atta requests online meeting with OSP due to reported ...