The best squirrel recipes make it almost impossible to tell you’re eating squirrel at all. Squirrel meat can be used as a substitute for chicken in many popular dishes, especially in soups, stews, and ...

Editor's note: This story was originally published in 2015. Squirrel hunting season starts Oct. 1 Young fryer squirrels are always a treat. Coated and cooked golden brown, they’re morsels few ...

During my 26-plus years at the Daily Inter Lake, I’ve gotten a lot of unusual calls from Flathead folks on a number of topics.

Boiling squirrels until they're tender. Pittman checks them with a fork every so often. When the fork easily slides into the meat, they are tender, and he sets them aside.

Bring to a boil; cook 8 minutes or until squirrel is light brown on the outside and tender. In a medium bowl, combine brown sugar and soy sauce. Mixture should have consistency of syrup.

This method for cooking fried squirrels and gravy will make the oldest, toughest squirrels tasty and tender. How to cook the best fried squirrels and gravy you've ever eaten, even with old ...