Bognor Regis is one of the UK's best-known seaside towns today - but it started life as a small fishing village. It was an 18th-century merchant named Sir Richard Hotham who saw the West Sussex ...
Hey Dada,” my six-year-old says. “When did Japan start believing in Pokemon?” It’s day three of our journey through the land of the rising sun and we’re getting to the big questions.
Shinnosuke Yasuumi (front) from Japan acknowledges the crowd after placing third in the final of the 53rd Prix de Lausanne ballet competition in Lausanne, Switzerland, on Feb. 8, 2025.
As the campaign for the Delhi Assembly elections drew to a close Monday, it also brought the curtains down on a poll that will reverberate far beyond the 70 seats at stake. A return to power will mean ...
To get you up to speed with this contest, anime fans should know that in Japan, One Piece has become so big that there are gyms dedicated to the Straw Hats. Specifically, One Piece Fitness BragMen ...
On Monday 3 February, the Russian leader signed a decree directing officials to bring back the Intervision Song Contest in Moscow this year, with the goal of “developing international cultural a ...
Copyright 2025 The Associated Press. All Rights Reserved. Japan on Sunday launched a navigation satellite on its new flagship H3 rocket, as the country seeks to have ...
Japanese culture offers numerous habits for a balanced lifestyle. By borrowing these simple yet effective habits from Japanese culture, anyone can improve their relationship with food and prevent ...
Doritos challenged fans to create their own 30-second commercial for the Crash the Super Bowl Contest. The winner will have their ad run during Super Bowl LIX. Plus, the winner will also receive a ...
Travel to Japan has never been more popular. Yet, while the country has an enviable amount of assets, most tourists only visit perennial favorites like Tokyo, Osaka and Kyoto and miss out on the ...
The contest, known to millions of fine dining fans around the globe as the world cup of cuisine, was started in 1987 by Lyon chef Paul Bocuse to reward young international culinary talents.