Start your morning right with a delicious breakfast pizza that is the perfect blend of savory sausage, fluffy eggs, ... 11 ounces refrigerated pizza dough 11-13 ounces, ...

Roll out the pizza dough to an approximate 14-inch circle. Transfer the dough to a pizza peel, top with mozzarella and slide onto the baking steel in the oven. Bake for about 5 minutes.

If you plan to use immediately, place the dough ball onto a floured surface and roll out the dough to fit a 14-inch pizza pan or into a 10x15 sheet pan. Move on to the baking instructions.

Breakfast Pizza With Bacon Crust. We Are Not Martha. The only thing you have to do morning of with this make-ahead breakfast pizza is crack the egg and bake off the pie.

Punch the dough down and place it on a large greased pizza pan or baking sheet. Press it out with your fingers to form a 12-inch round. Shape and press the edges to make a half-inch-deep rim.

Preheat the oven to 350˚F. Lightly coat a baking sheet with cooking spray. Arrange the bacon in a single layer on a separate rimmed baking sheet fitted with a baking rack, and bake for 15-20 minutes.