Reuters, the news and media division of Thomson Reuters, is the world’s largest multimedia news provider, reaching billions ...

What to do when you are hungry and wish to munch on a snack, along with your evening tea or after a meal? Why not opt for a ...

Italy is certainly one of those destinations. Every region has myriad specialities, and each town has its own way of ...

Rajasthani and Gujarati cuisines share several similarities due to their geographical proximity, cultural influences, and ...

Milk has been a part of Indian kitchens for generations, turning into everything from soft, fresh paneer to rich, golden ghee ...

The oriental restaurant OKO at The Lalit has got a menu makeover that its zealous Chef Ankur has put in place in four days ...

Dal Makhani is a classic and traditional dish of India that belongs to Punjabi. This dish that is known for it's creamy ...

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

Soak moong dal in warm water for an hour, then drain the water and blend it with green chilies into a smooth paste. Put the ...

If you’ve grown up in Ahmedabad or even visited for a short while, you know that the city’s food scene is a whole experience ...

Discover how to make Pigeon Pea and Fenugreek Curry (Methi Tadka Dal) with this easy recipe. Perfect as a side dish for any ...

Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...