Carrots are a versatile staple in any kitchen, perfect for tossing into salads or roasting for a hearty Sunday meal. Yet, ...

In California's Cuyama Valley, companies pump vast amounts of water to grow carrots. When companies sued residents over water, the community launched a boycott.

The reason baby carrots often emerge from their packaging wet is, they’re bagged with added water. Unlike the whole carrots they’re carved from, baby carrots do not have a natural outer peel.

Good morning. It’s Wednesday, Nov. 15.Here’s what you need to know to start your day. Family farmers take on corporate carrot growers with boycott over water use ...

Baby carrots are usually rinsed in chlorinated water to prevent bacterial growth, Grimmway Farms, the largest carrot producer in the U.S., told USA TODAY, and the practice is widely considered safe.

Add the carrots, salt and water; stir to combine. Bring the soup to a boil, then reduce the heat to a simmer, cover, and cook until the carrots are soft enough to mash, about 25 minutes.