If you are looking for something new to make with your chicken this week, try one of our Winning Chicken Dinner Recipes!

The Pettini (scallops) are another seafood standout – perfectly seared and served over a bed of homemade Aglio Olio pasta.

Behold, the star of our show—chicken parmesan that makes you want to write love songs and possibly rename your firstborn “Parm.” Photo credit: Dan Gephart The antipasti section features all the hits – ...

Prepare for an extraordinary culinary journey right in your own kitchen with this deeply indulgent and aromatic dish: Double Parmesan Garlic Chicken Alfredo with Crispy Potatoes & Creamy Truffle ...

Garlic parmesan chicken tenderloin and broccoli pasta is a quick, flavorful meal combining tender chicken, al dente pasta, and broccoli in a creamy, garlicky Parmesan sauce. Ready in just 35 ...

Brush with egg wash and sprinkle with parmesan. Bake for 15 minutes or until puffed and golden. You can never have too many! Heat the mushrooms and place the puff pastry on top before serving.

Anna Qehaja, chef and owner of Anna’s Greek Restaurant, makes Creamy Chicken Parmesan Pasta.

This quick, one-pan-meal features pan-seared chicken in a sumptuous garlic-parmesan cheese sauce. With a hint of wine (optional but lovely) and a touch of heavy cream, it’s as luxurious as it is ...

Take classic Italian chicken Parmesan and turn it into a poppable party snack with these meatballs.

Here’s a tasty, vegetarian, comfort-food recipe that will please your family. This is a variation from Eggplant Parmesan using meaty portobello mushrooms. I used provolone cheese instead of ...

Chicken: Boneless, skinless chicken breast is a classic choice for this recipe. Mushrooms: I happen to love cremini or baby bella mushrooms in this recipe, but white button mushrooms also work nicely.