Now that I’m finally on the mend — and with antibiotics in tow — I look forward to our next snow day, when I’ll have this hearty ground beef, kidney bean and sweet potato chili at the ready.

Now that I’m finally on the mend – and with antibiotics in tow – I look forward to our next snow day, when I’ll have this hearty ground beef, kidney bean and sweet potato chili at the ready.

Mr Spud is a food truck selling jacket potatoes on Thomas ... what the most popular potato is, which turned out to be the chilli con carne. The potato is opened up and thoroughly covered in ...

kidney bean and sweet potato chili ready. I can hear them now: the purists rushing to the comments to insist this is not real chili. To them, chili con carne should contain only chunks of beef ...

This is a really easy chilli con carne recipe. It has loads of flavour even though it uses mostly store cupboard ingredients. You can experiment with how hot it is by leaving the seeds in the ...

Chili’s is on fire. Chili’s sales at restaurants open for at least a year increased a whopping 31% last quarter. It was Chili’s third-straight quarter of double-digit sales growth, and the ...

One culinary whizz has revealed her secret to cooking the perfect baked potato in a fraction of the ... Gavin broke down how to whip up a "tasty" jacket spud using just a microwave – taking ...

Jacket potatoes are a staple British meal with endless topping variations. Regardless of what you choose to have on them, crunchy skin is a must-have. When you leave spuds in the oven to cook for ...

Jacket potatoes, a beloved British classic with many topping choices, are nothing without that essential crunchy skin. While oven-baking for hours can yield mouth-watering results, quickly ...

Jacky P, a new restaurant in the Welsh capital, has just opened up in the Canal Quarter and they serve outrageous jacket potatoes. With toppings ranging from The Toby – chicken or pulled pork ...