Pour the melted chocolate onto a small, lined baking tray. Scatter over the nut mixture, blackcurrants, puffed rice and sea salt, then place in the fridge to set.

What makes chocolate bark versatile is the array of toppings you can add. You can scatter nuts, seeds, or dried fruits over melted dark chocolate spread thinly over parchment paper.

Then, fold in the white chocolate and macadamia nuts. Fill the muffin liners three-quarters of the way full and bake for 17 minutes, until a toothpick inserted into the centre comes out clean. If not, ...

Multiple batches of chocolate nonpareils produced by Weaver Nut Company, Inc. and sold across the U.S. have been recalled due to potential undeclared milk allergens, the Food and Drug ...

Macadamia SA is busy with surveys in Mpumalanga and KZN, and so far, an extensive complex of bark- and stem-boring insects (including pshb) were recovered, consisting of many species.

Topic : Macadamia Nut Tanganda sees profit drop of 73% in H1 During the period under review, Tanganda recorded a 6% decline in its bulk tea production to 4 736 tonnes from the prior year.

Get up-to-date warnings related to salmonella, including infected products, recall information, potential causes of outbreaks, and more.

On their own, Lucky Charms marshmallows aren't just a breakfast treat. They can add a little colorful magic to crave-worthy ...

White chocolate is primarily made up of three ingredients. "All you really have is cocoa butter, milk powder and sugar," said Sylvester, who's been making chocolate for seven years. "The cocoa butter ...

AGRICULTURE NEWS - Despite challenges such as US tariffs, South Africa is positioning itself even more strongly as the world’s leading macadamia producer, according to Alex Whyte, director of the ...