Be sure to take your time when slicing your mushrooms. It is important to cut evenly-sized slices. Sophina Uong states, "Slices cut unevenly, cook unevenly, and brown at different times." ...

There’s nothing quite like a quick, vibrant, and flavorful stir-fry to bring fresh vegetables to life. This Broccoli, C ...

Cook from frozen unless stir ... particularly thick or discoloured. Small mushrooms can be cooked whole, halved or quartered; larger ones are best sliced, chopped or stuffed whole.

For these kinds of piled-high savory toasts, you'll want something sturdy enough to hold up to the topping — a crusty bread, sliced ... of mushroom you're using, and how you're cooking them.

Cook, stirring occasion­ally ... and stir-fry until the ingredients start to lose their pink colour. Add the sliced mushrooms then pour in the soy sauce/rice wine season­ing mixture, stir ...