Kohaku Namasu is a classic Japanese salad made with thinly sliced daikon and carrot marinated in a sweet vinegar dressing.

Carrot salad with mild daikon radish is so healthy and light. The combination of carrot and daikon radish go together so well and the dressing is flavourful and zingy. It comes together in 5 minutes.

Yeung’s salad is simple enough. It pairs long and flexible strands of carrots with grated garlic, green onions, sesame seeds, ...

In a large bowl, toss together the nappa cabbage, daikon, carrot, cucumber, green onion, cilantro and radish sprouts. Cut the cooled chicken into a half-inch dice and toss with the salad. 4 ...

Add the carrots and daikon and cover to keep them submerged. Refrigerate the vegetables for at least 30 minutes and up to 3 days. ... With leftovers, make the Vietnamese chicken salad .

The real joy of carrots is that they can be used in sweet or savory preparations. For savory side dishes, try our recipes for Balsamic-Honey Roasted Carrots, Moroccan-Spiced Carrot Salad and ...

One of Banh’s favorite cucumber dishes is his cucumber shrimp salad. “We mix it with our pickled pickled carrots and daikon, which is a classic Vietnamese pickled radish,” Banh told NPR’s ...