Impress your friends with this effortless dinner party menu from David Tanis, started with a mustardy arugula salad and ...

This creamy Shrimp & Mushroom Pasta is the perfect balance of rich, savory flavors and effortless cooking. Juicy shrimp, ...

#2. Melt butter in a large skillet over medium heat. #3. Add the garlic to the oil. Watch it carefully to avoid burning it.

Sure, you could look for egg ingredient swaps or vegan substitutes like mung beans. Or, you could find recipes where they’re ...

Crisp, panko-encrusted shrimp are ... with a warm, easy-to-make cabbage slaw. For his Austin taco truck, Torchy's Tacos, chef Michael Rypka created a menu of amped-up street food that utilizes ...

Remove the heads and shells from the shrimp (save the heads and shells to make shrimp stock for another dish). Cut a slit down the back of the shrimp and pull out the vein. Bring a medium-sized ...

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

They’re easy and quick enough for a running-on-fumes Friday, but they still feel like a treat, worthy of poured wine and lit ...

Find peak winter warmth with a new take on the viral feta-cherry tomato dish, sheet-pan lasagna, one-pot rigatoni and ...