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Edible flowers are making a comeback in modern cuisine with their vibrant colors, unique flavors and nutritional properties, elevating dishes from ordinary to extraordinary.
Oreganos grown for their flowers are hardy, low-maintenance perennials that butterflies love. Here's what to know about pizza oregano vs. ornamental oregano.
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Chowhound on MSNPeople Once Ate This Garden Flower In Their SandwichesEdible flowers are often used in sweet dishes, but there's one spicy edible flower that was historically often used in savory tea sandwiches.
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Homes and Gardens on MSNHow to grow marjoram – for aromatic leaves and beautiful edible flowers'Marjoram is very easy to propagate,' explains Robin. 'You can take softwood cuttings in spring or summer. Just snip a 3–4-inch stem, remove the lower leaves, and root it in water or a moist potting ...
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