If you want to ensure that the batter on your fried fish is the crispiest it can possibly be, you can ditch the sogginess by using this type of flour.

The global demand for healthy, sustainable, and protein-rich foods has driven increased interest in the development of ...

Over lunch of rice, soup, fish, and vegetables at my sister’s house in Paranaque, Philippines, I found myself explaining to ...

Grilling is a big part of summer in Hawaii, especially during the 4th of July. Many people love gathering with friends and ...

The Shore Dinner substitutes fried flounder for the lobster tail, providing a slightly different but equally satisfying seafood symphony. For those with truly ambitious appetites, the Sea Tail Delight ...

An underrated type of seafood, shad is a fish that's tender but bony. Here's the best way to cook it to bring out its rich ...

Chicken is not the only foods high in protein. Find out which foods can deliver as much or more protein as chicken.

Tinned fish has never been more popular, but how healthy is this new food trend? Here, registered dietitian-nutritionist ...

How to buy the best fresh corn and prepare it in summertime recipes for Corn Chaat, Sauteed Corn, Squash and Tomato Salad and Fresh Corn Fritters.

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

A shocking new study shows that 90% of freshwater fish in Southern California may be carrying parasites that can infect ...

Most vegan seafood products qualify as a source of protein, but on average, they still lag behind conventional fish, ...