Many people swear by rinsing off their protein before cooking it, but many experts warn against it for health purposes.

It's possible to buy truly fresh shrimp, usually live from areas near the ocean -- but nine times out of ten, frozen is the way to go when you're shopping for shrimp. It also means you can use ...

If using fresh shrimp, start by peeling and deveining the shrimp. Place peeled shrimp in a bowl and season the shrimp with garlic powder, oregano, thyme, salt and pepper. 3.

If seafood isn’t on the menu during the next couple of days, you can freeze fresh fish and shellfish to use at a later date. You can wrap small whole fish or fillets individually in plastic wrap ...