The dish is served with a quick homemade tomato sauce and pesto to elevate this simple frittata. Ready in 40 minutes, this dish is great presented as a brunch centerpiece or perfect for a light ...

Recipe: Spring Garlic and Mushroom Frittata Fried Polenta Frittata With Cherry Tomato Sauce A great use of leftover cooked polenta, this savory frittata dish is creamy, filling, and ideal for ...

Rachael shows viewers how to make an impossibly delicious brunch menu of parm frittata with tomato sauce, served with a side of sausage and a simple salad that can be served all day.

Turn off the heat and add the tomato, peas and/or cheddar, if using. Spoon over the sausage mixture at this point. For a twist, you could give each third of the frittata a different topping if you ...