Cook a roti until dry with pale blond spots underneath (if roti moves easily in pan, it’s ready to flip), about 50 seconds. Flip and cook until second side appears dry, about 30 seconds.

One of the best things about roti is its adaptability. From jowar and bajra to ragi and chickpea flour, there is a roti for every diet. Without Roti: Meals would become monotonous. The flexibility to ...

Roti vs. rice: Dietician reveals which is the healthier choice for weight watchers, diabetics By Tapatrisha Das, Delhi Updated on: Aug 12, 2024 07:02 PM IST Read this news in brief form ...

Haqeem, pelakon drama rantaian Astro dan Viu merupakan sahabat baik Adam sejak mereka belajar di Sekolah Menengah Kebangsaan (SMK) Perimbun, Cheras, dari tingkatan satu. “Saya okey sahaja sebab Haqeem ...

What's the best way to cook roti? Enjoying the perfect roti can be both delicious and safe for the entire family. Know how. Neha Grover Food News Feb 20, 2024 17:25 pm IST Read Time: 4 mins ...

Roti is a staple food in many households, and serves as a fundamental component of Indian cuisine. Traditionally, wheat flour has been the go-to choice for making rotis, but in recent times ...

Chilka roti is unlike the regular roti that we all eat on a daily basis. Instead of making whole wheat flour dough, this roti is prepared using a batter of rice and chana dal. Read Time: 3 min A round ...

TEMERLOH - Selepas kecoh dengan penularan kes inti di Kuantan beberapa hari lepas, seorang suri rumah di Temerloh pula berkongsi pengalaman terbeli roti gulung sosej yang berulat di sebuah gerai di ...