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Certain foods may affect how you smell when compounds interact with bacteria — fish, garlic, spices and red meat could ...
New Jersey-based dietitian Erin Palinski-Wade revealed those foods in a study via Fox News, and they are as follows: Fish, spices, vegetables such as broccoli, cabbage, cauliflower and Brussels ...
I’d recently been on a perfume jag, wreathing myself in enticing scents from au-courant brands, but I liked this fragrance ...
Feet, particularly the spaces between toes, are a breeding ground for bacteria and fungi. Thanks to socks, shoes, and sweaty soles, they spend most of the day in a warm, humid environment that’s ...
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All That's Interesting on MSNOur Tongues Have A Sense Of Smell That Helps Us To Develop FlavorsNew research suggests that our sense of taste and smell are actually linked through our tongue first and not our brain.
Summer heat makes hygiene a challenge for kids, but simple habits like daily showers, deodorant, and clean clothes can boost ...
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