Tender pork chops are infused with the flavors of olives, garlic, and oregano as they slowly cook to perfection in the ...

The name is a combination of pérnil — a pork roast, usually either the shoulder or ham — and caldero, the dish’s cooking vessel, an aluminum pot with rounded sides, a tight-fitting lid and ...

as chicken may cook faster than pork. Chicken should reach an internal temperature of 165°F (74°C) for safe consumption. What ...