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How to Debone a Leg of Lamb Easily
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Transfer the lamb to a carving board and let rest for 30 minutes. Meanwhile, in a medium saucepan, heat the remaining 2 tablespoons of olive oil until shimmering.
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2. Blend the ground spices with the cayenne, paprika, garlic, salt, and lamb. Mix thoroughly to combine. 3. Let it sit covered for 1 hour for the flavor to bloom. 4. Form four 4-ounce patties.
Increase in consumer demand for convenient food options, surge in preference for lamb meat & expansion of retail channels & distribution networks are the factor WILMINGTON, DE, UNITED STATES, June 25, ...
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