This classic soup is packed with rich flavors, tender pasta, vibrant vegetables, and fun, bite-sized meatballs. It’s a simple ...

Find peak winter warmth with a new take on the viral feta-cherry tomato dish, sheet-pan lasagna, one-pot rigatoni and ...

Those crunchy Italian cookies that pair so well with a cappuccino seem like they'd be a bear to make at home, but this ...

Celebrate National Almond Day by baking almond cakes, making homemade almond butter, or roasting flavored almonds for a ...

Gelato, panettone, tiramisu and biscotti—these are desserts that I grew up eating ... Ricotta lends a delicious depth to a variety of different classic Italian recipes. I'm partial to ricotta in cake, ...

We're here to tell you that you don't have to compromise between the two this season, and we have a roundup of cozy yet nourishing recipes to prove it.

Take your favorite Italian chain, for example ... supervised by Sicilian native Executive Chef Roberto Gerbino and serve "multi-generational family recipes," preparing dishes "that Italians have ...

Once you’ve figured out your recipes, do a trial run. This will help you make sure you like the flavors and think about any logistical hurdles. How much time do you need to set aside to bake?

By Alexander Nazaryan A group of Italian physicists has dared to tinker with the traditional recipe for cacio e pepe, the challenging Roman dish consisting of pasta, pecorino cheese and black pepper.