Transfer squash to a warmed serving dish. Sprinkle with queso fresco and 1 to 2 tablespoons salsa macha. Garnish with ...

Students and other Cache Valley residents are working together to grow native plants at Stokes Nature Center that have ...

Kabocha pumpkin (or, kabocha squash) is a delicious and nutritious squash. It is versatile and can be added to a variety of dishes. Research shows that it has several health benefits. Here’s ...

Squash comes in a dizzying array, with some demanding a particular storage environment, and others a different one. These are ...

Experience the flavors of Japan with my Mashed Kabocha Salad. Discover why this Japanese-inspired twist on mashed potatoes has become a staple on my table!

Kabocha Known for their extremely sweet flavor, kabocha squash are a perfect addition to your fall diet. Kabocha squash can be used in dishes that call for potato, sweet potato or winter squash.

Kabocha squash is available pretty much year-round, but it’s definitely best from now on into winter. Also known as Japanese — or Hokkaido – Pumpkin, Kabocha has as thin but firm skin, either green or ...

This week, reporter D. Jack Alkire creates a hearty, filling and soul-reviving curry with kabocha squash.

As temperatures shift during fall, so do many people’s appetites. Varieties of squash—including kabocha, butternut, and acorn—appear in hearty dishes associated with the season. Gourds may ...

As autumn arrives in the Lowcountry, an array of vibrant squash varieties takes center stage in the produce section, offering endless culinary possibilities for all ages. Here’s a quick guide to ...